Red Lobster Cheddar Biscuits

Oh yeah, you read that correctly. Now you can bring the best thing about Red Lobster (and the main reason I like going) straight to your home! Here it is:

Cheddar Biscuits

  • 2 cups Bisquick
  • 1 cup cheddar cheese, shredded
  • 2/3 cup water or milk (I use milk for added flavor)
  • 2 tbsp butter, melted
  • Parsley
  • Garlic salt

Preheat oven to 450 F. In a medium bowl stir Bisquick and cheese together. Add milk and stir until blended. Drop by the spoonful onto a greased cookie sheet. Bake until golden brown, about 12 minutes. Stir some parsley and garlic salt into your melted butter (this is the most important part people! It’s what gives them that buttery, garlicy goodness) and brush onto the top of the biscuits. Bake another few minutes until butter has melted in. Enjoy y’all!

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